Beaune Again: Pinot Noir in San Juan Bautista

Life is a recursive circle. We are given our genetic or karmic marching orders, it would seem, as some sort of holographic imprint, a model we follow, and we follow it over and over again, like the swallows returning to San Juan Capistrano, until the end of our days. Maybe, with luck, in each successive iteration, we are able to interpret and act on this internal siren song with ever-greater skill and insight. Read more and join the conversation...

The Hall of Fame: My CIA Connection

It was just about a month ago (March 13th to be precise) that I was inducted into the Vintner’s Hall of Fame at the Culinary Institute of America in St. Helena, CA. (Dramatic pause here, to let the irony sink in.) I confess that as much as I seek approbation from my peers – perhaps even to a neurotic degree – I often do have some problems in graciously accepting it when it is actually proffered. So, this particular honor has been a real tough one for me. Read more and join the conversation...

BATAAN DEATH MARCH

BATAAN DEATH MARCH - Book Tour

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Where Art Meets Science

If you are an artisan vintner who wants to reach new customers, the solution is a simple as C, B, E.

At CBExpo, you’ll take a scientific approach to reaching new customers and converting them to ambassadors for your label. That approach begins with learning proven business strategies and post-production secrets from industry luminaries…

Including Bonny Doon Vineyard’s Randall Grahm, who will be a closing speaker at the Expo’s General Session on May 20th, 2016.

Date: May 18-20th, 2016

Location: The Oakland Convention Center

For more information about this event, click here.

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CIA

CIA Sommelier Summit

Join us for the second annual CIA Sommelier Summit! Building upon the momentum of last year’s inaugural summit, this three-day conference once again brings together the most dynamic group of wine professionals in one place. Don’t miss this great chance to network with peers and industry leaders all while deeply expanding your knowledge of the fast-paced and ever-changing beverage industry

Bonny Doon Vineyard’s Randall Grahm will be presenting at the Tuesday, April 25th (10-11:15 a.m.) Breakout Session:

Natural Wines: WTF? (What’s the fuss?)

Moderator: Christie Dufault, Associate Professor – Wine & Beverage Studies, CIA at Greystone

Presenters: Randall Grahm, Winemaker & Owner, Bonny Doon Vineyard and Abe Schoener, Winemaker & Owner, The Scholium Project

Is it in the yeast or the ideology? Organic, biodynamic, vegan, no added/low sulfite, foottrodden or simply wine made with minimal intervention by a brave, well-meaning purist? What does it all mean and what do we think about it? Are natural wines good for the earth, good for you, and good tasting? Join Vintner Hall of Fame member Randall Grahm, who seeks to make “naturally soulful, original wine,” as we determine if this current movement is new hype or new hope.

Date: April 24-26

Time:  CIA at Greystone, 2555 Main Street, St. Helena, CA 94574

For the complete summit schedule and to register, please visit the CIA Sommelier website here.

@RANDALLGRAHM

MINISTRY OF TRUTH

SPIRITUAL GUIDANCE

Popelouchum
Our crowdfunding campaign "Popelouchum Vineyard: 10,000 Grapes for a New Vine" is now over, but you can still buy perks, or donate to the cause.

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